There are varying qualities of secateurs from budget to professional quality but why are there different types of blades fitted to secateurs? Usually, the range extends from bypass (or parrot-beak type), anvil, and double blade.
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There are varying qualities of secateurs from budget to professional quality but why are there different types of blades fitted to secateurs? Usually, the range extends from bypass (or parrot-beak type), anvil, and double blade.