There are varying qualities of secateurs from budget to professional quality but why are there different types of blades fitted to secateurs? Usually, the range extends from bypass (or parrot-beak type), anvil, and double blade.
There are varying qualities of secateurs from budget to professional quality but why are there different types of blades fitted to secateurs? Usually, the range extends from bypass (or parrot-beak type), anvil, and double blade.