100L Stainless Steel Olive Oil Tank - Sansone

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Product Description

The 100 L Stainless Steel Olive Oil Storage Tank (Sansone Fusti) is a high-quality, food-grade container crafted for safe, hygienic storage and dispensing of olive oil and other liquid food products. Made from polished stainless steel, it features a secure screw-top lid and a ½-inch turn-pour tap. Designed with a stable base and large opening, it makes filling, decanting, cleaning, and dispensing easy and mess-free.


This tank is ideal for culinary professionals, tasting rooms, restaurants, small producers, and olive-oil enthusiasts who need a durable, airtight, light-exclusion container that preserves flavour, prevents oxidation, and allows for convenient access to small volumes.

Benefits of Using This Tank
 
  • Preserves Freshness & Flavor: Stainless steel protects oil from light, air, and contaminants.
  • NSF Certified & Food-Safe: Meets the highest international safety and hygiene standards.
  • Strong & Long-Lasting: Built from 18/10 stainless steel for maximum resistance to corrosion.
  • Practical Use: Wide opening (230 mm) for easy filling, plus ½″ tap fitting for smooth dispensing.
  • Easy to Clean: Welded seams and curved base design prevent residue accumulation.
  • Versatile Storage: Suitable not only for olive oil but also for wine, vinegar, honey, beer, and juices.
Main Use

The 100L Stainless Steel Olive Oil Tank is primarily used for bulk storage and controlled dispensing of olive oil, keeping it fresh and uncontaminated for longer. It’s ideal for professional kitchens, olive oil producers, and bulk storage facilities, as well as hobbyists looking for secure, hygienic storage.
 
Delivery included within Australia.

Measurement: 1.05 x 40 x 40
Weight:  9kg
Cubic 16.8kg


More Information

  • STEP 1 - Remove the bung from the tank.
  • STEP 2 - Take the stainless steel 1/2" tap, ensuring the collar is flush against the tap body.
  • STEP 3 - Place the tap into the tank opening.
  • STEP 4 - When the tap meets the tank (by turning into the thread but do not overtighten) with the handle in the up position.  The tap should not be tight at this stage. Use the collar to secure the tap tightly to the tank.
  • STEP 5 - Check that the tap is secure and not loose.
Please contact our office if you have any questions?
Features:
  • Made from AISI 304 stainless steel (18/10)
  • NSF certified for food safety
  • Screw-top lid with 230 mm wide opening
  • ½″ tap predisposition (tap included)
  • Welded structure with curved base for easy cleaning
  • Resistant to corrosion and wear
  • Suitable for multiple liquid foods (oil, wine, honey, beer, juices)
  • Professional-grade build quality
For optimal maintenance of our products, we suggest three distinct cleaning methods:
  • Water and Dish Soap: Ideal for easy and swift cleaning, perfect for regular maintenance.
  • Water and Vinegar: Effective for thorough cleaning, especially useful for removing organic residues and strong odors.
  • Water and Caustic Soda: For perfect and precise cleaning. Important: ensure the upper tap of your drum is open during this process to avoid suction of the inner sides.
  • 1.05x40x40 9kg Cubic 16.8kg
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