The ideal conveyor configuration depends on your facility layout, production capacity, and the type of produce being handled. The Olive Conveyor Belt is available in standard widths of 450 mm, 600 mm, 800 mm, and 1000 mm, with fully customisable lengths and slopes.
For olive processing, the width selection is usually based on harvest volume and flow rate between stages such as the washer, leaf remover, and crusher. For example, smaller groves or boutique mills may choose 450–600 mm belts, while large-scale facilities benefit from 800–1000 mm systems for high throughput.
During system design, engineers can integrate the conveyor with existing machinery or new plant layouts, ensuring smooth flow, minimal drop heights, and consistent product feed across the processing line. The modular stainless-steel construction allows future expansion or modification as production needs evolve.
