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Pruning Medium Density Olive Trees by Paul Vossen - University of California
Paul Vossen, a renowned olive oil production expert and former farm advisor with UC Cooperative Extension, presents a hands-on tutorial focused on pruning medium-density olive trees for optimal health, structure, and productivity.
Sydney’s Olive Odyssey: Honoring Excellence, Innovation, and Unity in Olive Oil by the Int
The IOC’s Sydney program united global experts, producers, and chefs to advance sustainability, quality, and innovation in the olive oil sector.
Australia Olive Oil Market Projected to Reach USD 638.5 Million by 2034
New industry data forecasts steady growth in Australia’s olive oil market, with value expected to rise from USD 440.6 million in 2025 to USD 638.5 million by 2034, driven by...
Secateurs why choose an anvil, bypass/parrot-beak or double blade type?
There are varying qualities of secateurs from budget to professional quality but why are there different types of blades fitted to secateurs? Usually, the range extends from bypass (or parrot-beak type), anvil, and double blade.
ATO Support Available for Olive Producers Impacted by High Fuel Costs
The Australian Taxation Office (ATO) has announced targeted measures for olive producers struggling with rising fuel prices. Available until 30 June 2026, these supports include flexible payment plans, potential interest remission, and PAYG instalment variations. These measures aim to alleviate cash flow pressures on critical operations such as harvesting, irrigation, and freight.