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Maintain the precision and grip of your labelling system with these genuine Replacement Blue Rollers. Specifically designed as consumable spare parts for labelling machines and small container adapters, these rollers ensure smooth container rotation and consistent label application across various bottle sizes.
Because these blue rollers are high-contact components subject to natural wear during the labelling process, they are considered consumable items. Replacing worn rollers is essential to prevent label slippage, misalignment, or bubbling. We offer two standard sizes to fit your specific adapter and machine configuration, ensuring a high-friction surface for optimal performance.
Compatibility Tip: These rollers are designed for the Small Container Adapter. Please select the correct length (150mm or 200mm) to match your current internal diameter requirements and adapter width.
| Specification | Details |
|---|---|
| Component Type | Blue Roller (Spare Part) |
| Available Sizes | 150mm & 200mm Lengths |
| Diameter | 25mm / 16mm (Internal) |
| Compatibility | Small Container Adapter / Labelling Machines |
| Material | High-Grip Durable Blue Polymer |
| Warranty Status | Consumable Item (Warranty Excluded) |
Important! Please check the ANZFA website at http://www.foodstandards.gov.au/ to view the new joint Australian New Zealand Food Standards Code.
For additional information contact ANZFA via email advice@anzfa.com.au or phone the 'advice desk' on 1300 652 166 (for the cost of a local call).
Suggestions for information on olive oil labels:
On 1 July 2016, the Australian Government introduced changes to country of origin labelling for food to provide clearer and more meaningful information to the Australian community about where their food comes from.
Implemented through the Country of Origin Food Labelling Information Standard, most Australian foods will need to carry a label with a clearly defined box containing:
A Bill is also currently being considered by the Parliament which, if passed, will:
To assist businesses in applying the new requirements, the Department of Industry, Innovation and Science, in partnership with the Department of Agriculture and Water Resources and the Australian Competition and Consumer Commission, is proposing to hold a series of forums in capital cities and regional centres around Australia in February or March 2017.
Interested businesses are encouraged to go to consult.industry.gov.au/cool-taskforce/cool-forums to express their interest and nominate a preferred location.
Information on the reforms, along with several tools to assist with creating labels, is available at business.gov.au/foodlabels

RELIABLE LABELLING MACHINES FOR ACCURATE, HIGH-EFFICIENCY PACKAGING
Reliable labelling systems are essential for consistent product identification, accurate label placement, and packaging efficiency. Selecting the correct machine requires matching the equipment to the specific characteristics of each container. Bottles, vials, and jars vary in wall shape, surface regularity, height, and diameter, making equipment compatibility a critical engineering decision. To achieve reliable performance, all packaging variations should be assessed by a specialist experienced in labelling and packaging equipment.

The labelling process consists of several controlled mechanical and adhesive-transfer stages. Each stage must operate precisely to ensure consistent results
Label Feed- The label is drawn from the roll and routed through the machine using rollers or tension-controlled guides.
Label Pickup- Pickup may be achieved via:
Compression and Securing- Once positioned, the label is secured using:
Semi-automatic systems require manual placement of each container before the labelling cycle is triggered using:
Suitable for small to mid-scale operations requiring flexibility and short changeover times. Models:
The Benchmax supports the widest range of product sizes and offers high application speeds suitable for industrial output. It applies transparent or clear labels with high precision.

Fully automatic systems integrate into production lines following filling and capping. Conveyors transfer containers across each station.
Automated lines may include:
The Polaris Line demonstrates a complete automated workflow from filling through to finished bottles.
Labeling machines generally come in two formats: semi-automatic and fully automatic. Semi-automatic labeling machines require manual placement of each bottle or container before the labeling cycle begins, and the operation is typically triggered by a turn handle, button, or foot pedal.
Fully automatic labeling machines are integrated directly into the production line, usually following the filling and capping stages. These systems rely on conveyors to move packaging through each section of the process. Containers may be fed in automatically by a depalletizer and packed at the exit point by machine, though these steps can also be performed manually depending on the overall line configuration and equipment capabilities.
Manufactured in Australia, the Benchmate delivers excellent performance in the entry-level category. This manually operated label applicator is driven by a simple turn handle.
The Benchmark, also manufactured in Australia, is the next level up from the Benchmate and can apply single, full wrap-around, or front-and-back labels with ease.
The Benchmax handles the widest range of product sizes and delivers exceptional speed, making it ideal for high-output industrial applications. It’s user-friendly and supports precise application of transparent or clear labels.
Observe the foot-pedal system in use.
Watch the full Polaris Line showcase, demonstrating filling, capping, and labeling from start to finish.
View the entire workflow of filling, capping, and labeling.
Over the years, I’ve encountered a wide range of labelling problems and have helped many producers fine-tune their equipment, as correct setup and label tension are absolutely critical. Some of the most common labelling issues arise because:
Correct setup of the labelling machine is essential. Below, you can see the BenchMax being adjusted for operation:
Correct configuration of equipment, such as the BenchMARK and BenchMAX systems, requires:
These steps ensure repeatability and reliable performance.
A label is a critical component of product presentation and an extension of brand identity. Reliable equipment ensures consistent quality, operational efficiency, and long-term cost stability.
See more about:
Australian-made, Great Engineering labellers offer a suite of features that position them among the best in the industry. These pressure-sensitive labelling machines represent a new generation of “on-demand” equipment designed for cylindrical containers. They’re ideal for sectors such as food and beverage, pharmaceuticals, cosmetics, wine, essential oils, edible oils, brewing, contract packaging, health foods, and preserves — providing consistent product identification and strong shelf presence for any round container. With a global reputation for reliability and performance, their machines are now exported to 55 countries and are recognised for their innovative engineering and high manufacturing quality.
BRANDS: https://theolivecentre.com/brand/great-engineering-labelling-machines-benchmark-benchmate-olive-oil
Polaris Automazioni has been active in the bottling sector since the 1960s, operating from its facility in Reggio nell’Emilia, Italy. Over time, the company has become highly specialised in developing and manufacturing automatic filling systems for unique and specialty bottles, a product line that has achieved strong success in markets worldwide.
The company now offers an extensive range of machines featuring advanced technology, high production efficiency, and patented engineering, enabling them to meet a wide variety of industry needs. Today, the Polaris team continues to uphold the technical heritage established by its founder, driving further growth through a blend of expertise, innovation, and forward-looking design.
On 1 July 2016, the Australian Government introduced changes to country of origin labelling for food to provide clearer and more meaningful information to the Australian community about where their food comes from.
Implemented through the Country of Origin Food Labelling Information Standard, most Australian foods will need to carry a label with a clearly defined box containing:
?
A Bill is also currently being considered by the Parliament which, if passed, will:
Interested businesses are encouraged to go to?consult.industry.gov.au/cool-taskforce/cool-forums?to express their interest and nominate a preferred location.
Information on the reforms, along with several tools to assist with creating labels, is available at?business.gov.au/foodlabels?
CoOL information forums for food
The Department of Industry Innovation and Science, in partnership with the Department of Agriculture and Water Resources and the Australian Competition and Consumer Commission, will be conducting information forums to educate businesses on the CoOL (Country of Origin Labelling) reforms for food. The forums will be held in capital cities and major regional centres during March 2017.
The forums will primarily target small and medium businesses that work in food production, wholesaling, retailing, importing and related industries such as printing and packaging. They are designed to help businesses understand the new labels, including the requirements that need to be met to make ?grown in?/?product of?/?made in? claims and how to determine the proportion of Australian ingredients. The forums will also include a demonstration of the online tool which can be used to help identify appropriate labels for food products.
The forums will be held in the following locations:
Capital Cities
Regional Centres
Each forum will take approximately two hours followed by time for informal discussions. For further details and to register, please visit www.business.gov.au/FoodLabellingForums.
We encourage you to attend and to pass this information on to others who may be interested.
Competition and Consumer Amendment (Country of Origin) Act 2017
The Competition and Consumer Amendment (Country of Origin) Act 2017 has been passed by Parliament and come into effect. The Act simplifies the tests to justify a country of origin ?made in? claim by clarifying what substantial transformation means and removing the onerous 50 percent production cost test. This means that businesses producing goods such as medicines, food, textiles, clothing and footwear will find the criteria for using a ?made in? claim clearer and simpler. Food businesses will only need to consider the proportion of local and imported ingredients by ingoing weight, not value, when making origin statements. Other businesses will no longer have to recalculate the relative shares of imported and local content to support their origin claim.
The Act also creates a new safe harbour defence for products labelled in accordance with Information Standards, such as the Country of Origin Food Labelling Information Standard 2016. Complying with these defences will assure businesses that their country of origin claims are not false or misleading under the Australian Consumer Law.
For more information on the country of origin labelling for food, please visit:www.business.gov.au/foodlabels . For specific queries about the requirements, you can contact us on 13 28 46 or via the online enquiry from at www.business.gov.au/Forms/Email-us .
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Here are the latest developments regarding the country of origin labelling reforms.
As we noted in our last email of June 20, it has been necessary to make some amendments to section 22 of the Information Standard. This section provides labelling options for:
As originally drafted, this section did not fully reflect the policy adopted by Australian governments for products made in a single overseas country with ingredients from one or more other countries.
The necessary amendments have been made and are now in effect, with an amending Information Standard placed on the Federal Register of Legislation (PDF version/Word version) on 5 December 2016. For an explanation of the changes and what they might mean for you, please visit www.industry.gov.au/cool.
A replacement Explanatory Statement (PDF version/word version) have also been provided for the Information Standard. The updated Explanatory Statement covers the amendments to section 22 and provides additional clarity around the application of the Information Standard to online sales. It also clarifies what the definition of ?country? is for the purposes of the Information Standard. We encourage you to review the Explanatory Statement to better understand the labelling requirements.
Updated resources available
The country of origin labelling online tool has been updated to reflect the amendments to the Information Standard, and labels for products that meet the criteria of section 22 are now available. The ACCC will shortly update its online guidance materials to cover the section 22 changes and also to provide some further clarity to businesses on other issues. Businesses wishing to stay up-to-date on the latest news from the ACCC, including on country of origin labelling, can subscribe to the ACCC?s Small Business Information Network at www.accc.gov.au/sbin.
The business.gov.au site for the country of origin labelling is being updated, to include information specific to importers. The Style guide is also being revised to clarify some areas we have been regularly asked about.
Business forums in 2017
The department will be conducting forums on the changes to country of origin labelling for businesses in early 2017. To assist us in planning these forums, we are seeking input on where these forums should be held. We would encourage you to participate in the survey and have your views heard.
Replacement of the Commerce (Imports) Regulations 1940
The Commerce (Trade Descriptions) Regulation 2016 (CTD Regulation) is due to commence on 1 April 2017. The CTD Regulation will replace the sunsetting Commerce (Imports) Regulations 1940.
The CTD Regulation aligns with the country of origin labelling requirements for food. The mandatory changes to food labelling will not take effect until the end of the transition period for the Information Standard (1 July 2018). More information regarding the CTD Regulation will be made available on the Department of Immigration and Border Protection website prior to commencement.
Roundtable on origin labelling for seafood
On Monday 28 November, the Minister for Industry, Innovation and Science, the Hon Greg Hunt MP, advised the House of Representatives that the Government would consider ways in which origin labelling for seafood sold in food service outlets could be improved. Assistant Minister for Industry, Innovation and Science, the Hon Craig Laundy MP, will be chairing a roundtable in the first half of 2017 to seek feedback on this issue from stakeholders. Attendees are expected to include representatives from state and territory governments and relevant industry sectors. The outcomes of this process will be reported to Parliament within 12 months.
Safe harbour defences Bill
The Competition and Consumer Amendment (Country of Origin) Bill 2016 to amend the safe harbour defences under the Australian Consumer Law passed the House of Representatives on 29 November 2016 and was introduced to the Senate the same day. The Senate Economics Committee has already held an inquiry on the Bill, releasing a report on 10 October 2016, recommending its passage.
Details of the Bill and supporting documents can be found on the Australian Parliamentary website.
As you may know, the amendment is primarily intended to simplify the tests used to justify a country of origin ?made in? claim by clarifying what substantial transformation means and removing the ?50% production cost test?. The Bill also creates a new safe harbour defence for products labelled in accordance with Information Standards. The proposed changes aim to better reflect consumer expectations and international practice and align with the new Information Standard.
At 6:30pm on Thursday 22 June AEST the ACCC, along with representatives from peak industry groups, will be streaming a free webinar on the new law. The webinar will focus on the practical issues for businesses complying with the new food labelling requirements before they become mandatory on 1 July 2018.
The webinar will address the following questions:
to participate.
