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Lisam Pneumatic Harvester Head

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1 $952.50
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DA01A.1
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Lisam Pneumatic Olive Harvester


One of the major expenses of olive production is harvesting the fruit. This air-operated olive harvester enables 100% of the fruit to be removed from the tree with minimal damage and reduction of labour costs compared with traditional harvesting methods.


The harvest head can also be mounted onto the trigger for smaller trees or low branches or there are various size extension poles available.


An in-line oil injector, air line and adaptors can all be sourced.

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Harvesting is one of the most critical and labour-intensive stages in olive production, traditionally consuming up to 80% of orchard costs. Today, growers are turning to modern solutions that combine efficiency with fruit quality. From powerful mechanical trunk shakers and self-propelled buggies, to versatile electric and pneumatic harvesters, and essential tools like nets, rakes, and trailers.
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This comprehensive operational report outlines a full management system for professional olive producers, covering seasonal orchard tasks, planning, nutrition management, pest control, pruning, forecasting tools, budgeting, and technology integration.
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An in-depth guide to CO₂ chilling injury in fresh olives, explaining physiological disorders, storage risks, cultivar sensitivity, and practical strategies to minimise postharvest quality loss.
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The 2026 Olive Harvest Has Begun in Australia

Australia’s 2026 olive harvest has begun, with early reports showing strong fruit size and the first varieties now arriving at processing facilities.
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Does Nitrogen and Potassium Really Increase Olive Oil Content

New research shows nitrogen and potassium increase olive oil yield by growing larger fruit, not by increasing oil concentration in the pulp.
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