My Shopping Cart
| Bulk Discounts Prices | |
| Quantity | Price |
| 1 | $14.50 |
The F3020 Electrocoup Electric Pruner
INFACO is proud to present the latest, most technologically advanced electric shears on the market.
The Electrocoup F3020 offers a technologically advanced secateur packed with a multitude of features.
The F3020 Electrocoup weighs less and is more compact which offers improved efficiency and faster-cutting speed, making the new generation F3020 a total advancement in features. The separate battery and shear design ensures the handpiece has minimal weight maximising ergonomics, reducing fatigue, and providing a streamlined efficient day of pruning.
____________________________________________________________________
____________________________________________________________________
____________________________________________________________________
The Electrocoup F3020 pruners are now fitted with some of the most hi-tech and powerful microcontrollers in the market that are used in mobile phones and computer technology. This technology results in improved user function and innovation enabling more data to be compiled and analyzed by the pruning shear to improve the F3020 performance.
Progressive Blade Advance at Full Speed (+15% vs F3015)
The Standard mode is for experienced users and for those who are willing to take full advantage of the tool's increased cutting speed capabilities.
____________________________________________________________________
Progressive Blade Advance is at a slightly reduced speed
The Soft Mode is for users who prefer a slower cutting speed or beginners who are new to the trade. Same speed as the previous model F3015. (refer to the video to see soft mode in operation).
____________________________________________________________________
The new patented shear holder provides the cutting head protection and storage in just two actions.
Available for Standard and Medium heads.
** Fitted with Quick Lock-Unlock
The removable accessory holder is included with your F3020 kit and allows you to store your smartphone within hands-reach.
A large zipped central pocket guarantees safe storage of sharpening stone, burnishing tools etc.
The Electrocoup F3020's new Cobalt L100B Lithium-ion battery weighs just 698 grams compared to 810 grams from the F3015. Its voltage is now 36 Volts as compared to the 48 Volts*** on the old F3015 model. However, the 48v battery from previous units is compatible with the new F3020. We can offer an optional 48v battery if you would like to make your previous units cross-compatible.
Its sleek design and small footprint will give you a day of pruning without recharging. With its versatile carrying system, the F3020 battery can be easily slipped into the user's pocket or clipped to a belt, giving the user an effortless pruning experience.
Battery used with Shoulder Straps and Waist Belt
Battery Used with Waistbelt Only
Battery Clipped on to Trousers
How long does it take to charge the battery?
The new F3020 Chargers are designed to charge the battery up in 2hrs. Similar to its predecessor, the new charger enables the battery to be charged up to 90% in 1.5Hrs and full charge is achieved in 2Hrs.
Can the battery remain on the vest while charging?
The new connector plug allows for the battery to charged up while on the vest making it more practical and easier to use.
How does the Battery Sleep Mode work?
The "Sleep Function" on the charger helps the battery fall in to an extended storage state thus optimizing its storage life. Recharging the battery is no longer required during the off-season. Just press the sleep button once after the pruning season and it does its thing for the next few hours. Once the sleep process is complete, the battery can be stored in its case in a cool, dry place until the following season.
Infaco, the manufacturers of the Electrocoups, have always prioritized user safety over the years. A true pioneer in technology, the company has continually invested time and resources in order to ensure an innovative and safe experience for its users operating the Electrocoups. Today, the all-new Electrocoup F3020 come fitted with the wireless DSES system and is a standard feature on all units.
The Wireless DSES system comprises of a conductive metal trigger enabling a connection between the users body and the pruner's patented electronic system. While operating, if and when the cutting head touches any part of the opposite hand, the pruning shear blade opens instantly thereby preventing accidents.
The Wireless DSES system operates in direct contact with the skin. However, each individual has their own level of conductivity. In order achieve a continuous level of high conductivity and better protection, INFACO recommends the use of its special conductive gloves.
The Wireless DSES system may sometime trigger unintended opens on damp wood, sappy wood or when close to the ground. To prevent this from happening users now have the option of turning OFF & ON the DSES feature when required using the settings button.
Contrary to the wireless system, the wired DSES option requires the user to wear the conductive glove that is physically connected to the handpiece by a power supply cable. The wired DSES system provides the user the same protection while reducing unintentional opening of the blade because of damp or sappy wood.
Similar to its most recent predecessors, Electrocoups remain the only shears in the world with 3 interchangeable heads with adjustable blade opening and DSES safety systems. One of the tool's main assets is its versatility to use multiple cutting heads. With the options of the Standard Kit, Medium Kit or the Maxi Kit, users can easily swap the heads over in under 5 mins to meet the demands of the cutting application. Kits are optional and not part of the standard kit. Please ask for details.
Ideal for pruning grapevines and orchard pruning. This kit achieves the highest results for cutting rate and power.
Designed especially for fruit growers, forestry, and landscaping. This kit offers a higher cutting capacity while maintaining speed for relevant applications.
Perfect for cutting back vines, shaping fruit trees, and tree lopping. This kit with a single-piece blade-rack combo will give unrivaled cutting capacity.
Infaco's design engineers have completely revolutionized the pole system by creating an ergonomic and innovative solution. There are 2 different kinds of pole options available with this new model. First option is the pole can be connected to the battery through a cord and the second option is the battery can be plugged in at the bottom of the pole. Both options have the cord on the sliding handle eliminated and replaced by a more advanced wireless Bluetooth technology making it easy and convenient to use.
Pole size options in the image to right.
____________________________________________________________________
Extension Pole with Wired Battery Connection
Extension Pole with Plug In Battery
*** Battery not included with Pole
____________________________________________________________________
Regular blade sharpening reduces the cutting force exerted on the motor of the Electrocoup and also helps to reduce motor stress. Infaco recommends the use of the optional electric sharpener to help keep the blade profile sharp. Thanks to its 3-pin connector plug, the A48V3 electric sharpener is now compatible with the Electrocoup F3005, F3010, F3015, and F3020 batteries. It saves significant time on daily sharpening and maintains a good cutting profile on the blade.
See video at 1:02 for the A48V3 Electric Sharpener in action.
The new tungsten carbide burnisher helps maintain a good cutting edge on the blade. A sharp blade guarantees a good clean cut and reduces the risk of spreading wood diseases. In addition to 2 recommended daily sharpening sessions with the stone, it is also advised to use the new Carbide Burnisher to maintain a sharp edge on the blade for a good clean cut.
With latest innovations in wireless connectivity, the Electrocoup F3020 pruning shears can be connected to the newly designed INFACO mobile app (available exclusively on Android and iOS compatible smartphones) through the Bluetooth Control Box.
The app provides a wide array of features that assists Electrocoup users in day to day operations:
The app also allows users (without the Bluetooth Control Box)
Phytophthora root rot is a destructive soil-borne disease of olive trees caused by Phytophthora species (water-mould pathogens). At least seven Phytophthora species have been identified attacking olives in Australia . These pathogens infect roots and can extend into the lower trunk, causing root decay and crown cankers that girdle the tree. If left untreated, Phytophthora root rot can kill olive trees, either through a rapid collapse or a slow decline over several seasons . The disease has been observed in many olive-growing regions worldwide, often linked to periods of excessive soil moisture.
Symptoms: Infected olive trees typically show a loss of vigor and drought-like symptoms even when soil moisture is adequate. Foliage becomes sparse as leaves wilt, turn yellow, and drop prematurely . Shoot dieback starts at the tips of branches and progresses downward. In advanced cases, entire limbs or the whole canopy may wilt suddenly, especially under stress conditions like hot weather, flowering or heavy fruit load . Root and trunk symptoms include soft brown rot of feeder roots and lesion-like cankers at the crown or lower trunk; peeling back bark at the base often reveals reddish-brown discoloration of the wood. Affected trees may respond by shooting new suckers from the lower trunk or roots as the upper canopy dies back . Over time, the trunk can exhibit cracks or distortions due to the underlying canker damage . In some cases, trees can decline gradually over years, whereas in other cases they collapse quickly when the compromised root system can no longer support the canopy (for example, during a heatwave or late summer) .
Waterlogging and Poor Drainage: Excess soil moisture is the single biggest contributing factor to Phytophthora root rot in olives. Phytophthora thrives in saturated, oxygen-deprived soils. Australian surveys have consistently found Phytophthora outbreaks correlated with waterlogged conditions, claypan soil layers, or generally poor drainage in groves. Even a short period of waterlogging (as little as 24 hours) in warm temperatures can kill fine olive roots and predispose trees to infection. Low-lying orchard areas, heavy clay soils that drain slowly, or sites with a high water table create ideal conditions for the pathogen. It’s important to note that while waterlogging is a common trigger, Phytophthora can sometimes cause problems even in well-drained soils if the pathogen is present and environmental conditions (temperature, soil moisture) become favorable. In high-rainfall climates or during unusually wet seasons, otherwise well-drained olive blocks may still experience Phytophthora issues if drainage cannot keep up with prolonged rainfall.
Susceptible Rootstocks: Most olive trees in Australia are grown on their own roots (i.e., not grafted), but in cases where different rootstocks or wild olive (Olea europaea subsp. africana) seedlings are used, susceptibility can vary. Caution is advised when using feral/wild olive trees as rootstocks or nursery stock. These plants often originate from areas where Phytophthora is present in the soil and may introduce the pathogen or be less tolerant to it. There is currently no widely available Phytophthora-resistant olive rootstock, so all varieties should be assumed susceptible. Research by Spooner-Hart et al. noted that the emergence of Phytophthora problems in Australian olives has coincided with the expansion of plantings into non-traditional (non-Mediterranean) climates and heavier soils. This underscores the role of environment and rootzone conditions in disease incidence.
Warm, High-Rainfall Climates: Olives are traditionally adapted to Mediterranean climates (winter rain, dry summers). In parts of Australia with warm temperatures and summer-dominant rainfall (e.g., coastal Queensland and northern New South Wales), the risk of Phytophthora root rot is higher. The pathogen is widespread in soils and waterways in these regions and can easily infect olive roots when wet, warm conditions persist. Growers in such climates must be especially proactive with prevention measures. High humidity and frequent rain not only favor the pathogen but can also mask early drought-stress symptoms – an infected tree might not show obvious distress until a dry period or heat event reveals the extent of root loss.
Disease Spread: Phytophthora produces motile spores (zoospores) that swim in free water, so the pathogen spreads with water movement through soil and runoff. It can be introduced or spread in a grove via infected nursery stock, contaminated soil on equipment, flood irrigation water, or even the boots of workers moving from an infested wet area to a clean area. Once in the soil, Phytophthora can persist for years in root debris or as resilient spores. Thus, any practice that moves soil or water (e.g., tractor implements, drainage flows) from an infected zone to an uninfected zone can facilitate the dissemination of the disease. Growers should avoid transferring mud from known infested blocks and ensure any new trees planted are from disease-free sources (pathogen-free certified nurseries).
Successful management of Phytophthora root rot in olives relies on an integrated strategy. This includes preventative chemical treatments, supportive nutritional therapies, and cultural practices to improve soil conditions and reduce pathogen spread. The goal is to protect healthy roots from infection, eradicate or suppress the pathogen in soil where possible, and help affected trees recover. Below are the current best practices recommended for Australian growers:
Phosphorous acid (also known as phosphonate or phosphite) is a key fungicide for managing Phytophthora in many tree crops and is a cornerstone of preventative treatment in olives. Phosphonate does not act like a typical fungicide that directly kills the pathogen on contact; instead, it works by inhibiting Phytophthora growth and stimulating the tree’s own defense mechanisms. This dual mode of action makes it most effective as a preventative treatment, applied before or at the very early stages of infection, to help the plant resist invasion. Phosphorous acid is available under various trade names (e.g., Fosject 400, Agri-Fos 600, Foli-R-Fos 200, Yates Anti-Rot) with different concentrations of active ingredient. Always confirm that the product is permitted for use on olives and follow the label or permit directions.
Application timing and rates: On woody perennial crops like olives, foliar sprays of phosphonate are typically applied approximately every 6 weeks during the growing season for ongoing protection. This ensures a consistent level of the fungicide within the plant, as it is systemic and will move into the roots. Label rates depend on product concentration; for example, products with 600 g/L a.i. are used around 2.5 mL/L, 400 g/L formulations at 5 mL/L, and 200 g/L formulations at 10 mL/L (when applied with an air-blast sprayer to fully cover the foliage). For young or small olive trees, high-volume spraying to runoff ensures good coverage. Crucial timing is just before periods of high risk – e.g., before winter rains or summer wet spells – so that the roots are protected in advance.
In situations where an olive tree has very little foliage left (severe defoliation from root rot), phosphonate can be applied as a bark spray or trunk injection. Spraying a ~10% phosphorous acid solution directly on the trunk or injecting the solution into the lower trunk can deliver the fungicide to the vascular system when leaves are insufficient. Trunk application is usually done in autumn or spring when the tree is actively translocating, to maximize uptake. Always exercise caution with concentrated trunk sprays to avoid phytotoxicity and adhere to recommended concentrations.
Mode of action and benefits: Once absorbed, phosphonate is translocated downward with the sap flow, reaching the roots and inhibiting Phytophthora in infected tissues. It also primes the tree’s immune response. Treated trees often show not only disease suppression but also improved new root development in some cases. Phosphonate is valued for being relatively inexpensive and having low toxicity to humans and non-target organisms, making it a practical choice for routine preventative use. In warm, high-rainfall regions of Australia where Phytophthora is endemic, applying phosphonate prophylactically to young olive trees can protect them until their root systems establish. Many agronomists recommend an initial phosphonate spray or injection soon after planting in such regions, followed by periodic treatments during the wet season.
It’s important to remember that phosphonate is a suppressive, not an eradicant, treatment. It significantly reduces Phytophthora levels and activity in the tree but does not eliminate the pathogen from the soil. Therefore, continuous or at least annual reapplications are needed to maintain protection. If treatments are stopped, Phytophthora can rebound if conducive conditions return. Also, phosphonate works best on preventing new infections and halting early disease – severely diseased trees (with the majority of roots already rotted) may not recover with fungicide alone. In those cases, phosphonate can only prevent further spread while other measures support the tree’s regrowth.
Other fungicides: Another chemical option is metalaxyl-M (e.g., Ridomil Gold), a systemic fungicide specifically targeting oomycete pathogens like Phytophthora. Ridomil can be applied as a soil drench or via injection to kill Phytophthora in the root zone. It has shown effectiveness in olives, but similar to phosphonate, it does not sterilize the soil and must be reapplied periodically to keep the pathogen in check. Phosphonate is often preferred for long-term management due to lower cost and resistance risk, but Ridomil drenches can be useful as a curative kick-start in heavily infested soils or to protect newly planted high-value trees. Always rotate or mix chemical modes of action as allowed, to prevent the development of fungicide resistance in the Phytophthora population.
In addition to fungicides, nutritional support plays a critical role in managing Phytophthora root rot – especially for helping infected trees recover. Two nutrients in particular, calcium (Ca) and boron (B), have been observed to assist olive trees suffering from root rot. Calcium and boron are closely associated with the growth of new shoots and root tips; they are essential for cell wall strength (Ca) and cell division/floral development (B). Some olive varieties have relatively high requirements for Ca and B compared to other fruit trees, and deficiencies of these nutrients often manifest as dieback of shoot tips (boron deficiency can cause tip death and poor new leaf growth, while calcium deficiency leads to weak stems and twig dieback).
When roots are compromised by Phytophthora, the tree’s ability to uptake nutrients from the soil is severely impaired. Ailing roots mean even if fertilizers are in the soil, the tree may still suffer from nutrient deficiencies. Foliar feeding can bypass the damaged root system and deliver nutrients directly to the leaves and young shoots. Foliar sprays of calcium and boron have shown positive results in reducing twig dieback and stimulating new growth on moderately affected olive trees. The recommended practice (from field experience in Australia) is to apply calcium and boron together on a regular schedule during the active growing season:
It’s worth noting that while calcium and boron are the focus for tip dieback, other nutrients should not be neglected. Trees battling root rot might also benefit from magnesium (for chlorophyll), zinc (for hormone production), and other micronutrients if deficient. However, over-applying any one element can cause imbalances or toxicity (boron, for instance, can be toxic above recommended rates). Stick to label rates and recommended concentrations for all foliar feeds, and monitor leaf nutrient levels if possible. The Ca+B foliar program should be seen as one component of a broader nutritional management plan for stressed trees.
Beyond calcium and boron, a complete foliar nutrient program is advised for olive trees with significantly impaired root systems. Because root rot limits uptake of both macro- and micro-nutrients, foliar applications of a balanced fertilizer can supply the tree with essential nutrients until roots recover. Many agricultural suppliers offer soluble foliar fertilizer blends (NPK plus trace elements) that can be sprayed on the canopy. These blends often contain nitrogen, phosphorus, and potassium, as well as micronutrients like zinc, manganese, iron, copper, molybdenum, etc., in plant-available forms. Applying such a foliar feed can green up a chlorotic, declining tree and promote new leaf and root development while bypassing the diseased root system.
A suggested regimen is to spray a complete foliar fertilizer (for example, an NPK 20-20-20 with trace elements, or a product formulated for orchard foliar feeding) on a monthly or bi-monthly schedule during the growing season. This can often be done in conjunction with the calcium nitrate and boron sprays – either by alternating them or, if compatibility is confirmed, combining them in one tank mix. Be cautious when mixing fertilizers with fungicides: phosphonate is generally compatible with many fertilizers, but always jar-test combinations or consult product labels.
Foliar nutrient programs should be tailored to the grove’s specific deficiencies. If leaf analysis or visual symptoms indicate particular nutrient shortages (e.g., yellowing between veins might indicate magnesium or iron deficiency, small, distorted new leaves could indicate zinc deficiency), include or emphasize those nutrients in the foliar mix. Maintaining good overall nutrition will improve the tree’s resilience. Stronger, well-nourished olive trees have a better chance to compartmentalize Phytophthora infections and resume normal growth once conditions improve. Remember that these sprays supplement but do not replace soil fertilization; once roots recover function, reinstating a normal soil fertilizer program (adjusted for any residual soil fertility and the tree’s regained capacity) is important for long-term production.
Cultural controls that improve the soil environment are fundamental to managing Phytophthora – no chemical or nutrient can fully substitute for a well-drained root zone. Growers should evaluate their grove for any conditions that contribute to waterlogging or poor root health and take corrective action:
Both phosphonate fungicides and calcium-boron foliar feeds are important tools in managing Phytophthora root rot, but they serve different purposes and have distinct advantages and limitations. It’s not an either/or choice – in fact, they are complementary in a comprehensive management program. Below is a comparison to clarify their roles for growers:
It’s also worth comparing phosphonate with the other fungicide option, metalaxyl (Ridomil). Phosphonate and Ridomil both suppress Phytophthora, but in different ways. Ridomil is more of a curative, directly toxic to the pathogen, whereas phosphonate has those immune-boosting properties. Ridomil can knock back an active infection faster, but it has a higher cost and a risk of resistance development in the pathogen population with overuse. In practice, phosphonate is often used for regular protection, and Ridomil (if used at all) might be reserved for spot-treating severe cases or as a pre-plant soil drench in known infested sites. Both chemicals require reapplication; neither provides permanent protection. Always follow an Integrated Disease Management philosophy when using these tools – they are most effective when combined with the cultural and nutritional strategies described above.
Managing Phytophthora root rot requires an Integrated Disease Management approach, especially in Australia’s warm, high-rainfall olive-growing regions. No single intervention is a silver bullet; instead, growers should implement a suite of preventive and remedial measures that together minimize disease impact. Below is a summary of IDM practices for Phytophthora root rot in olives:
Managing Phytophthora root rot in olives is challenging, but with vigilant management, it is possible to minimize losses and even restore affected groves to health. The keys are prevention (through site selection, drainage, and preventative fungicides) and support (through nutrition and careful cultural care for stressed trees). Australian olive growers should view Phytophthora management as an ongoing part of grove management, much like pruning or pest control, especially in regions prone to heavy rainfall. By implementing the integrated strategies outlined above, growers can significantly reduce the impact of Phytophthora root rot, protecting their trees and investment. Remember that every grove is different – monitor your olive trees closely and adapt these recommendations to local conditions, and always reference current guidelines from olive industry research and local agricultural authorities. With a proactive, informed approach, even the threat of “root rot” can be managed, and olive trees can continue to thrive and produce in the Australian landscape.
