MORI-TEM Cultivar 500 2GV_300 / 3GV_200 – Olive Oil Extraction Lines
Advanced olive oil extraction systems with vertical malaxers, precision temperature control, and full automation options.
The
MORI-TEM Cultivar 500 2GV_300 / 3GV_200 extraction systems represent the highest level of efficiency and precision for medium to large-scale olive oil producers.
These models belong to the Cultivar SMT range, designed for the production of high-quality extra virgin olive oil through precise temperature and speed regulation across all processing stages.
Each unit integrates MORI-TEM’s proven vertical malaxing system, delivering optimal oxygen management, consistent paste handling, and improved energy efficiency. Crushing is performed using the FLAVOUR knife crusher, ensuring aroma development and preservation of biophenols, while extraction through the DMT decanter maintains low temperatures for superior oil quality.
This configuration ensures maximum sensory stability, traceability, and batch quality control.
Uses – For Premium Olive Oil Production, Processing, and Quality Enhancement
The Cultivar 500 Series is suitable for:
- Professional olive oil mills producing high-grade extra virgin olive oil.
- Contract processors and cooperatives requiring flexible, batch or continuous operation.
- Producers managing multiple cultivars, benefiting from variable temperature and speed control.
- Applications prioritising flavour retention, low-temperature extraction, and traceability compliance.
These systems ensure consistent oil quality across varieties by managing oxygen levels, paste temperature, and enzymatic activity, directly influencing the formation of lipoxygenase and aroma compounds during extraction.
Technical Specifications​
| Specification |
Cultivar 500 2GV_300 |
Cultivar 500 3GV_200 |
| Production Capacity |
Up to 500 kg/hour |
Up to 500 kg/hour |
| Cycle Type |
Continuous / Non-continuous |
Continuous / Non-continuous |
| Malaxing System |
2 Vertical malaxers (2GV_300) |
3 Vertical malaxers (3GV_200) |
| Crushing Unit |
FLAVOUR knife crusher with anti-heating channels |
FLAVOUR knife crusher with anti-heating channels |
| Temperature Control |
Hot-Cold Thermal Unit + Plate Heat Exchanger |
Hot-Cold Thermal Unit + Plate Heat Exchanger |
| Plant Control |
Electromechanical control panel |
PLC 4.0 with touchscreen automation |
| Decanter System |
DMT unidirectional horizontal decanter |
DMT unidirectional horizontal decanter |
| Pomace Management |
Piston Pump PP.130 |
Sansa Pump PSS.1–PSS.2 |
| Oil Filtration |
CP.2S_50 Tank + EUR Filter (40x40 plates) |
CP.2S_50 Tank + EUR Filter (40x40 plates) |
| Pit Separation |
SN.500 or SN.750 pit separator |
SN.750 or SN.1000 pit separator |
| Construction Material |
AISI 304 Stainless Steel |
| Country of Manufacture |
Italy |
| Compliance |
CE / Food Contact Standards |
Component List
| Section |
Component |
Model / Description |
| Olive Collection |
Hopper with weighing and elevator |
Lift-Tipper SR.1 / EN.300 Belt Elevator |
| Cleaning |
Leaf remover + Washing system |
DLE MAXI / SUPER DLE N-NA / Rotary Leaf Remover DM_100 |
| Crushing Group |
Crusher |
FLAVOUR FR.350 Knife Crusher |
| Malaxing Group |
Vertical Malaxers |
2GV_300 (2 tanks) / 3GV_200 (3 tanks) |
| Temperature Management |
Thermal Conditioning Unit |
Hot/Cold Unit C2_W13 + Plate Heat Exchanger |
| Control Systems |
Plant Panels |
Electromechanical or PLC 4.0 SMT with Touchscreen |
| Extraction |
Decanter |
DMT.12 or DMT.15 Two-phase Unidirectional |
| Filtration |
Oil Filter |
EUR 20 or EUR 40x40 Hydraulic Closing Filter |
| Pomace Handling |
Pomace Transfer Pump |
PSS.1 / PSS.2 or Piston Pump PP.130 |
| Pit Separation |
Dry Pit Separator |
SN.500–SN.1000 |
Compatibility
The Cultivar 500 2GV_300 / 3GV_200 is
fully compatible with other MORI-TEM systems, including Forma series modules, additional vertical units, and external filtration or bottling setups.
It supports full automation integration with Industry 4.0 PLC supervision, remote access, and recipe memory for batch replication.
Why Choose This Product
The Cultivar 500 systems
provide elite-level processing control, combining MORI-TEM’s precision engineering with automated supervision.
Their design ensures that temperature, oxygen, and flow parameters remain consistent throughout production, yielding oil with enhanced flavour, phenolic retention, and clarity.
Easy cleaning, hygienic build, and low water use make these models ideal for both commercial and specialty olive oil producers.​
Frequently Asked Questions
