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Olive Leaf Analysis

PA01A
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LEAF ANALYSIS - Test only

Analyses:
N, S, P, K, Ca, Mg, Cu, Zn, Mn, Fe, B, Na, Mo, Cl, & NO3.

As a general rule you should collect the youngest fully expanded leaves available.

General sampling instructions

  • In designing your sampling plan try to select trees/ bushes etc of the same variety and rootstock along the sampling path. A typical random sampling pattern is shown below.
  • Exclude pollinators and diseased or otherwise abnormal trees and bushes.
  • Exclude dusty or soil contaminated plants and do not sample fields within 3-5 days after being sprayed with pesticides or foliar nutrients.

analysisau-sampling2.gif  

IMPORTANT - UNLESS OTHERWISE ADVISED, PLEASE ENSURE THAT YOU SEND AT LEAST ABOUT 200 GRAMS (ABOUT TWO HAND FULLS) OF FRESH PLANT MATERIAL FOR EACH SAMPLE REQUIRING LABORATORY ANALYSIS.

Method:

FOR OLIVES: Collect youngest mature leaf at mid portion of the current seasons non-fruiting laterals (extension growth), taken at shoulder height.

Please state clearly on the analysis request form that the Olive/Nectarine method of sampling has been used.

Delivery not included
File Title File Description Type Section
Soil__Leaf_Analysis_2.pdf Soil & Leaf Analysis Specifications Document
Soil__Leaf_Analysis_-_colour_copy.pdf Soil & Leaf Analysis Sampling Procedure Manuals Document