Get Drizzling 2026: The Chef’s Secret to Extraordinary Dishes The Australian Olive Oil Association’s 2026 Get Drizzling campaign returns this Autumn. Discover how a simple drizzle of olive oil transforms flavor and texture with insights from top chefs like Khanh Ong and Darren Robertson. Master the finishing touch that turns everyday meals into restaurant-quality masterpieces.

This article explores how Australian consumers search for, discuss, and purchase olive oil online. It highlights evolving preferences for extra virgin and organic oils, growing sustainability expectations, and the rising role of social media in shaping consumer behaviour.