Sansone Vacuum Kit

The Vacuum Kit is a manual solution designed to eliminate air from sealed containers.

Air can adversely affect the quality of liquids, but this system allows air removal ensuring optimal storage conditions.

The kit comprises a pump equipped with a pressure gauge that must be connected to a specially designed valve on the container lid.

Please note that this kit requires the use of a specific lid with a valve.

If your container does not come with a bung in the screw top lid then it must be purchased separately prior to initiating the vacuum process. To utilise the vacuum kit, it is essential to attach a pressure gauge to the lid of each container.

PRICE TO BE CONFIRMED

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• Effective Air Removal: This kit ensures the complete removal of air, which is crucial for preserving the quality of your liquids.
• Easy Air Entry and Withdrawal: The system allows air entry as soon as liquid withdrawal begins, and ensures complete air elimination from the drum by monitoring the included vacuum gauge.

• Unscrew the tap on the valve located on the lid.
• Screw the vacuum kit, which includes a vacuum gauge and pump, into the place of the previously removed tap.

• After the liquid is withdrawn, pump the handle of the vacuum kit until the pressure reaches -0.4 bar (visible on the vacuum gauge display).

• When extracting liquid from the vacuum-sealed container, unscrew the tap on the vacuum system to allow air entry (necessary for pouring due to pressurisation).
• After withdrawal, screw the tap back in place and repeat the pumping procedure as described.
• Enhance your liquid storage with our reliable vacuum kit, ensuring the freshness and quality of your edible liquids.